Pork Chops with Peach Salsa

Pork Chops with Peach Salsa

Pork Chops with Peach Salsa


2 hours 20 minutes

Details
  • Servings:   4
  • Calories:   382
  • Protein:   43g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • ½ c. Southwestern Chipotle 10-Minute Marinade (we used Mrs. Dash)
  • 4 bone-in pork chops (3⁄4-in.-thick)
  • 2 peaches
  • ⅓ c. fresh cilantro leaves
  • Grated zest and juice from 1 large lime
  • 1 small jalapeño pepper
  • Kosher salt and pepper
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