Peach Dump Cake

Peach Dump Cake

Peach Dump Cake


50 minutes

Details
  • Servings:   10
  • Calories:   347
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   31g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   17g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Nonstick cooking spray
  • 2 15.25 oz. cans sliced peaches in heavy syrup
  • 1/2 tsp. almond extract
  • 3/4 c. salted butter
  • 1 15.25-oz. box yellow cake mix
  • Toasted sliced almonds and vanilla ice cream, for serving
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