Cold Vegetable Soup Recipe
Ingredients
- 1 kg ripe tomatoes
- 1 cucumber
- 1 red bell pepper
- 1 white onion
- 2 garlic cloves
- 2 carrots
- 1/2 cup (120 ml) extra virgin olive oil
- 1/4 cup (50 ml) white wine vinegar
- Salt to taste
- 2 slices of stale bread
- Water (optional, to adjust consistency)
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