Pumpkin Mousse Parfait Recipe
Ingredients
- 1 cup / 120 g / 4.2 oz graham cracker crumbs
- 2 tbsp brown sugar
- 1 tsp pumpkin pie spice
- 3 tbsp butter, melted
- 8 oz / 225 g cream cheese, softened
- 1 cup / 115 g / 4 oz powdered sugar
- 1 can (14 oz / 400 g) pure pumpkin
- 1 tbsp pumpkin pie spice
- 1 tsp vanilla extract
- 3/4 cup / 180 ml / 6 fl oz heavy whipping cream, cold
- 3/4 cup / 180 ml / 6 fl oz heavy whipping cream, cold
- 2 tbsp powdered sugar
- 1/2 tsp vanilla extract
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