Pad Thai Spring Rolls

Pad Thai Spring Rolls

Pad Thai Spring Rolls


Serves 16

Details
  • Servings:   16
  • Calories:   188
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1-8 ounce box glass noodles
  • 2 cups peanut sauce + extra for dipping
  • 1 cup cilantro
  • 1 cup basil leaves
  • 1 cup shredded carrots
  • 1 cup spiralized cucumber
  • 16 Spring Roll Wrappers
  • 1/2 cup Crushed peanuts (optional)
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