Belizean Fish Serre

Belizean Fish Serre

Belizean Fish Serre

By food.com
45 minutes

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Details
  • Servings:   8
  • Calories:   456
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 2 slices bacon, cut into small pieces
  • 2 lbs red snapper fillets
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon thyme
  • 32 ounces coconut milk, canned
  • 3 leaves culantro, fresh
  • 8 ounces cassava, sliced in small pieces (or Yucca)
  • 1 plantain, sliced
  • 1 carrot, sliced
Instructions

Belizean Fish Serre serves 8 original recipe by food.com.

View original preparation instructions

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