Blood Orange Soufflé

Blood Orange Soufflé

Blood Orange Soufflé

By ourharvest.com
Serves 2

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Details
  • Servings:   2
  • Calories:   520
  • Protein:   15g
  •  
  • Fiber:   13g
  • Sugar:   88g
  • Carb Total:   93g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • nordic
Comments
Ingredients
  • 8 Blood Oranges
  • 0.25 cup Granulated Sugar
  • 3 Large eggs
  • 1 tablespoon Cornstarch
  • 1 tablespoon Triple Fruit Marmalade
  • Confectioners' Sugar, For Dusting
Instructions

Blood Orange Soufflé serves 2 original recipe by ourharvest.com.

View original preparation instructions

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