Vegan sticky toffee pear pudding

Vegan sticky toffee pear pudding

Vegan sticky toffee pear pudding

By BBC Good Food
50 minutes

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Details
  • Servings:   8
  • Calories:   217
  • Protein:   2g
  •  
  • Fiber:   7g
  • Sugar:   45g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 8 small firm pears (we used Conference)
  • 200g golden caster sugar
  • 2 cinnamon sticks
  • 1 star anise
  • 6 cloves
  • 1 lemon, zest pared
  • 1 orange, zest pared
  • vegan ice cream, to serve (optional)
Instructions

Vegan sticky toffee pear pudding serves 8 original recipe by BBC Good Food.

View original preparation instructions

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