Stuffed Red Peppers Creole

Stuffed Red Peppers ,Creole.

Stuffed Red Peppers ,Creole.

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   404
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   17g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 large peppers
  • ½ clove garlic chopped
  • 1 onion, chopped
  • 1 tsp butter
  • ¼ cup chopped ham
  • ¼ cup water
  • ¼ cup tomato juice
  • ¼ can(1 ounce) tomatoes
  • 1 egg well beaten
  • 1 cup cracker crumbs
  • Salt and pepper to taste
  • ½ tsp sugar
  • Bread crumbs
  • Melted butter
  • dash of paprika
Instructions

Stuffed Red Peppers ,Creole. serves 2 original recipe by Food52.

View original preparation instructions

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