Deep Fried Chicken with Cheddar Cheese Grits

Deep-Fried Chicken with Cheddar Cheese Grits

Deep-Fried Chicken with Cheddar Cheese Grits

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   1082
  • Protein:   50g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   81g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 3 cups canola oil
  • 1 egg
  • 1/2 cup buttermilk
  • 2 tablespoons hot sauce
  • 1 (10-ounce) box fish fry mix (recommended: McCormick)
  • 2 tablespoons Cajun seasoning
  • 1 pound boneless, skinless chicken breast, thinly sliced
  • Salt and freshly ground black pepper
  • 2 cups milk
  • 3 tablespoons butter
  • 1 cup instant grits
  • Salt and freshly ground black pepper
Instructions

Deep-Fried Chicken with Cheddar Cheese Grits serves 4 original recipe by Food Network.

View original preparation instructions

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