Black Forest trifle
Ingredients
- 100g/3½oz dark chocolate, broken into pieces
- 300ml/10fl oz full-fat milk
- 300ml/10fl oz double cream
- 1 vanilla pod, split
- 6 free-range egg yolks
- 100g/3½oz caster sugar
- 2 tbsp cocoa powder
- 1 tbsp cornflour
- 400g/14oz chocolate cake or brownies
- 50g/1¾oz black cherry or Morello cherry jam
- 100g/3½oz Kirsch or cherry brandy
- 300g/10½oz pitted black cherries
- 150g/5½oz amaretti biscuits
- 300ml/10fl oz double cream
- chocolate curls, to decorate
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments