Roasted Pork Shoulder Recipe

Roasted Pork Shoulder Recipe

Roasted Pork Shoulder Recipe


Serves 10

Details
  • Servings:   10
  • Calories:   645
  • Protein:   60g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   65g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 7-8 pound boneless pork shoulder
  • 1 head garlic, peeled and smashed
  • 1 bunch parsley, finely chopped
  • Salt and pepper, to taste
  • 3 tablespoons paprika
  • 2 tablespoons olive oil
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