Ajoblanco

Ajoblanco

Ajoblanco


2 hours 30 minutes

Details
  • Servings:   5
  • Calories:   711
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   4g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   63g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 250 gr. almond (peeled)
  • 120 gr. bread crumb (from the previous day)
  • 650 ml. water
  • 3 garlic cloves
  • 200 ml. extra virgin olive oil (Smooth flavor)
  • 3/4 teaspoon salt
  • 1 tablespoon sherry vinegar
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