Roasted garlic herb turkey crown

Roasted garlic & herb turkey crown

Roasted garlic & herb turkey crown


2 hours

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Ingredients
  • 1 large garlic bulb
  • 1 tsp olive oil
  • small pinch of paprika
  • small bunch of thyme, plus extra sprigs to serve
  • 75g butter, softened
  • handful of parsley leaves, finely chopped
  • ½ lemon, zested and juiced (reserve after juicing)
  • 2-2.5kg turkey crown
Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american

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