Hash Brown Quiche recipes
Ingredients
- 1-3/4 pounds frozen hash browns, defrosted
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons oil, divided
- 1 tablespoon butter
- 4 slices bacon
- 1-1/4 cups coarsely shredded zucchini (1 medium)
- 1/2 cup chopped red onion (1 medium)
- 4 eggs, lightly beaten
- 1 cup half and half or light cream
- 1/4 teaspoon crushed red pepper
- 1 cup shredded Gouda
- 1 tablespoon all-purpose flour
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