Hash Brown Breakfast Casserole
Ingredients
- 1 pound breakfast sausage
- 12 eggs
- 1 cup whole milk
- 6-8 ounces smoked diced ham
- 30 ounces frozen shredded hash browns
- 1 red bell pepper (diced)
- 1 green bell pepper (diced)
- 1 medium red onion (diced)
- 4 cloves garlic (minced)
- 6-8 ounces shredded cheddar cheese
- ½ teaspoon paprika
- ½ teaspoon dried sage (optional)
- 1 teaspoon fine sea salt
- 1 teaspoon ground black pepper
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