Sweet Potato Soufflé
Ingredients
- 2 tbsp (30g) butter ( , plus extra for greasing)
- 4 tsp breadcrumbs (, for coating the ramekins)
- 2 medium sweet potatoes (14 oz-400g) (, cooked with peel on)
- 4 eggs
- 1 cup (100g) Cheddar cheese (, grated)
- Pinch of nutmeg
- 3/4 tsp (4g) salt
- freshly ground black pepper
- 1/2 cup (120ml) light cream
- 1/4 cup (25g) Parmesan Cheese (, grated)
- paprika
- freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments