Teriyaki Chicken

Teriyaki Chicken

Teriyaki Chicken

By David Lebovitz
Serves 8

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Details
  • Servings:   8
  • Calories:   281
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1/2 cup (125ml) mirin
  • 1/2 cup (125g) soy sauce
  • One 2-inch (5cm) piece of fresh ginger (peeled and grated)
  • 2 pounds (900g) boneless chicken thighs ((4-8 thighs, depending on size))
Instructions

Teriyaki Chicken serves 8 original recipe by David Lebovitz.

View original preparation instructions

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