Muffin Tin Focaccia
Ingredients
- 1 1/4 cups warm water (about 100 to 110 degrees F)
- 1 teaspoon instant yeast
- 1/4 cup plus 3 tablespoons extra-virgin olive oil, plus more greasing
- 3 cups bread flour (see Cook’s Note)
- 1 3/4 teaspoons kosher salt
- 1 tablespoon fresh rosemary leaves
- 4 cloves garlic, thinly sliced
- Flaky sea salt
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