Ingredients
- 1 lb ground beef
- 1 tbsp olive oil
- 1 small onion (chopped and diced)
- 1 small red pepper (chopped and diced)
- 4 garlic cloves (chopped and minced)
- 1 tbsp adobo (or to taste)
- 1 tbsp salt (or to taste)
- 2 tsp cumin powder (or to taste)
- 2 tsp oregano (or to taste)
- 2 bay leaves
- 1/4 cup sofrito
- 14 oz goya tomato sauce (or any brand you prefer)
- 3 tsp ground annatto seeds (or 1/2 packet of sazon)
- 1/3 cup pimento stuffed olives
- 5 green plantains (peeled and diced)
- 3 green bananas (peeled and diced)
- 1/4 cup achiote oil (see notes below on how to make)
- 1 tbsp salt (or to taste)
- 2 cups vegetable oil (for frying)
Personal Notes
Organization Tags
Comments