Carrot halwa gajar halwa

Carrot halwa (gajar halwa)

Carrot halwa (gajar halwa)

By BBC Good Food
Serves 8

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Details
  • Servings:   4
  • Calories:   508
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   42g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   34g
  •  
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 500g carrots coarsely grated
  • 8 green cardamom pods pierced with a knife
  • 500ml whole milk
  • 125g unsalted butter
  • 100g caster sugar
  • 25g raisins
  • 25g blanched almonds or chopped pistachios, roughly chopped
Instructions

Carrot halwa (gajar halwa) serves 4 original recipe by BBC Good Food.

View original preparation instructions

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