Veggie Wrap with Curry Roasted Cauliflower

Veggie Wrap with Curry Roasted Cauliflower

Veggie Wrap with Curry Roasted Cauliflower

By thecookreport.co.uk
40 minutes

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Details
  • Servings:   4
  • Calories:   295
  • Protein:   9g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 Cauliflower
  • 1 tsp Cumin
  • 1 tsp Curry Powder
  • 1 tsp Ground Coriander
  • 1/2 tsp Chilli Flakes (optional)
  • 1 tbsp Olive Oil
  • Salt and Pepper
  • 100 g Baby Spinach Leaves
  • 40 g Quinoa
  • 6 tbsp Yoghurt
  • Small Bunch Coriander
  • 1/2 Lemon (juiced)
  • 4 Large Wraps
Instructions

Veggie Wrap with Curry Roasted Cauliflower serves 4 original recipe by thecookreport.co.uk.

View original preparation instructions

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