Gluten Free Zucchini Veggie Wrap Recipe

Gluten Free Zucchini Veggie Wrap Recipe

Gluten Free Zucchini Veggie Wrap Recipe

By kimberlysnyder.com
Serves 2

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Details
  • Servings:   2
  • Calories:   203
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • * coconut oil
  • * 1 zucchini
  • * 1 cup cremini mushroom, sliced
  • * 10 leaf fresh basil
  • * 1 tablespoon spicy mustard
  • * 1/2 cup fresh spinach
  • * sea salt, to taste
  • * freshly ground black pepper, to taste
  • * 2 gluten free wrap (brown rice or teff preferably)
Instructions

Gluten Free Zucchini Veggie Wrap Recipe serves 2 original recipe by kimberlysnyder.com.

View original preparation instructions

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