Baked Fish With Saltine Crackers

Ingredients

• 1 pound frozen tilapia filets
• 1 lemon
• 1 cup mayonnaise [do NOT use reduced fat or no fat varieties]
• 1 1/2 tablespoons onion powder [NOT salt]
• 1/2 teaspoon garlic powder [NOT salt]
• 1 tablespoon dried dill [may substitute 2 tablespoons fresh dill]
• 1 teaspoon coarse ground salt
• 1 teaspoon fresh ground pepper
• 1/3 cup shredded Parmesan cheese
• 16 multigrain saltine crackers, finely crushed

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