Garlicy Shrimp and Udon

Garlicy Shrimp and Udon

Garlicy Shrimp and Udon

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   719
  • Protein:   50g
  •  
  • Fiber:   8g
  • Sugar:   13g
  • Carb Total:   101g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 5 cups Low Sodium Chicken Broth
  • 1 pound Shrimp, peeled and deveined
  • 2 cups Shitake Mushrooms
  • 1 bunch Swiss Chard
  • 1 tablespoon Vegetable Oil
  • 1 Yellow Onion
  • 4 garlic cloves
  • 2 tablespoons Sriracha Chili Sauce
  • 2 teaspoons Curry Powder
  • 1 tablespoon Soy Sauce
  • 8 ounces Udon Noodles (1 Package)
  • Dash Salt and Pepper
Instructions

Garlicy Shrimp and Udon serves 4 original recipe by Food52.

View original preparation instructions

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