Fried Wonton

Fried Wonton

Fried Wonton

By corriecooks.com
30 minutes

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Details
  • Servings:   20
  • Calories:   188
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 20 wonton wrappers
  • 1/2 pound ground pork
  • 2 green onions (finely chopped)
  • 1 tablespoon soy sauce
  • 2 cloves garlic (minced)
  • 1 teaspoon sesame oil (optional)
  • Vegetable oil for frying
  • Water for sealing the wrappers
Instructions

Fried Wonton serves 20 original recipe by corriecooks.com.

View original preparation instructions

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