Hash Brown Quiche with Ham
Ingredients
- 4 cups hash browns, shredded, thawed
- salt and pepper
- 1/4 cup unsalted butter, melted
- 9 large eggs, beaten
- 2 Tbsp all-purpose flour
- 1 cup whole milk, or half-and-half
- 3/4 cup ham, diced, cooked, or sausage crumbles
- 1/2 yellow onion, diced
- 1/2 green bell pepper, diced
- 1/2 tsp salt
- pepper, to taste
- 1/2 cup cheddar cheese, medium or sharp, shredded
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