Paleo Tiger Nut Bread
Ingredients
- 120 gram tiger nut flour
- 100 gram sunflower seeds
- 1 tbsp tapioca flour
- ½ tsp baking soda
- 2 big green plantain (peeled)
- 5 medium eggs
- 80 gram coconut oil
- 1 tbsp apple cider vinegar or freshly squeezed lemon juice
- ½ tsp salt
- pumpkin seeds (sesame seeds, sunflower seeds to the top)
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