Biscuits and Gravy with Homemade Chicken Breakfast Sausage

Biscuits and Gravy with Homemade Chicken Breakfast Sausage

Biscuits and Gravy with Homemade Chicken Breakfast Sausage


44 minutes

Details
  • Servings:   4
  • Calories:   539
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   26g
  •  
  • Diet:   Balanced
  • Meal:   breakfast, lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 freshly baked buttermilk biscuits (such as Eating Well‘s Buttermilk Biscuits)
  • extra virgin olive oil
  • homemade chicken breakfast sausage* (recipe follows), uncooked
  • 1/4 cup all-purpose flour
  • 3/4 tsp Kosher salt
  • 3/4 tsp freshly ground black pepper, plus more for garnish
  • 1/4 tsp ground sage
  • 1 1/2 cup 1% milk
  • 1/2 lb ground chicken
  • 1/2 tsp ground sage
  • generous 1/4 tsp Kosher salt
  • generous 1/4 tsp freshly ground black pepper
  • 1/8 tsp cayenne pepper
  • 1/8 tsp brown sugar
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