Ingredients
- 500 grams all-purpose or bread flour (17.5 ounces)
- 1 teaspoon salt
- 1/2 teaspoon active dry yeast
- 1 1/3 cups warm water
- 1/4 cup olive oil
- 2 tablespoons olive oil, in a small bowl
- 2 teaspoons ground toasted black sesame seeds
- 2 teaspoons sumac
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1/2 teaspoon Maldon (or other coarse) sea salt
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