Tzatziki Recipe
Ingredients
- 1/2 English cucumber
- 1/2 tsp salt (or to taste)
- 16 oz plain Greek yogurt (cold; full-fat or fat-free)
- 1 1/2 Tbsp freshly squeezed lemon juice (juice of 1/2 lemon)
- 3 to 4 garlic cloves (peeled and grated)
- 1/3 cup chopped fresh dill
- 3 Tbsp extra virgin olive oil (plus more for drizzling)
- 1/4 tsp salt (or to taste)
- 1/8 tsp black pepper (or to taste)
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