Eggs Hash Jaffle

Eggs & Hash Jaffle

Eggs & Hash Jaffle

By foodthinkers.com.ph
25 minutes

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Details
  • Servings:   6
  • Calories:   161
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 300 g Corned Beef
  • 1 pc Potatoes, small diced
  • 3 pcs eggs, scrambled
  • 1 pc onion, red
  • parsley
Instructions

Eggs & Hash Jaffle serves 6 original recipe by foodthinkers.com.ph.

View original preparation instructions

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