Hash Brown Latkes With Caramelized Onion
Ingredients
- 1 pound frozen hash browns (see headnote)
- 1/4 cup caramelized onions (see NOTE)
- 2 large eggs, lightly beaten
- 1/3 cup flour
- 1 teaspoon baking powder
- 1/2 teaspoon freshly ground black pepper, or more as needed
- 1/4 to 1/2 teaspoon kosher salt (optional)
- Safflower oil, for frying
- 1/4 cup finely chopped turkey pepperoni (optional; see VARIATION)
Instructions
Hash Brown Latkes With Caramelized Onion serves 12 original recipe by recipes.oregonlive.com.
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