Meyer Lemon Soufflé Cake

Meyer Lemon Soufflé' Cake

Meyer Lemon Soufflé' Cake

By ohthatsgood.com
1 hour 25 minutes

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Details
  • Servings:   6
  • Calories:   344
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   37g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 4 tablespoons softened butter
  • 1 cup sugar
  • 1 tablespoon lemon zest
  • 3 large eggs (at room temperature, separated)
  • 1/3 cup Meyer lemon juice or 1/4 cup regular lemon juice
  • 1/3 cup all-purpose flour
  • 1 cup sour cream
  • 1/4 teaspoon kosher salt
  • Powdered sugar (for garnish)
Instructions

Meyer Lemon Soufflé' Cake serves 6 original recipe by ohthatsgood.com.

View original preparation instructions

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