Pasta with Lemon Salmon

Pasta with Lemon Salmon

Pasta with Lemon Salmon

By Cookpad Spain
15 minutes

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Details
  • Servings:   1
  • Calories:   622
  • Protein:   39g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • nordic
Comments
Ingredients
  • 125 g salmon fillet (fresh or frozen) / 4½ oz .
  • 75 g pasta dried (any type - optional) / 2½ oz .
  • 50 g peas frozen / 2 oz .
  • ½ teaspoon basil dried *
  • 1 teaspoon lemon juice
  • 1½ tablespoons low fat crème fraîche
Instructions

Pasta with Lemon Salmon serves 1 original recipe by Cookpad Spain.

View original preparation instructions

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