Passion fruit soufflé

Passion fruit soufflé

Passion fruit soufflé

By sainsburysmagazine.co.uk
50 minutes

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Details
  • Servings:   2
  • Calories:   546
  • Protein:   12g
  •  
  • Fiber:   32g
  • Sugar:   69g
  • Carb Total:   77g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • 500ml orange and passion fruit drink (we used 2 cans of J20)
  • 10g cornflour
  • 25g butter, melted
  • 60g egg whites (about 2 medium)
  • 30g caster sugar, plus extra to coat
  • 1 tsp lemon juice
  • icing sugar or cocoa powder, to dust
  • 1 passion fruit, halved
Instructions

Passion fruit soufflé serves 2 original recipe by sainsburysmagazine.co.uk.

View original preparation instructions

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