Easy Pasta Salad

Ingredients

• 1 medium red onion, thinly sliced
• Zest and juice of 1 lemon
• 1 garlic clove, finely grated
• 1 lb. summer squash and/or zucchini, halved lengthwise, thinly sliced crosswise
• ½ cup coarsely chopped pickled banana peppers
• 3 Tbsp. red wine vinegar
• 1¾ tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, plus more
• 1 tsp. freshly ground black pepper, plus more
• 1 lb. orecchiette or other small pasta
• 2 pints cherry tomatoes, halved
• 1 cup halved pitted Kalamata olives
• ½ cup finely grated Parmesan, plus more for serving
• ⅓ cup extra-virgin olive oil
• 8 oz. fresh mozzarella, torn into small pieces
• 1 cup (packed) coarsely chopped basil, plus more for serving
• ½ cup finely chopped oregano, plus more for serving

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