Mediterranean Pasta Salad
Ingredients
- 6 ounces short pasta (such as gemelli)
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 tablespoons chopped parsley
- 2 anchovy fillets, chopped
- 1 tablespoon chopped capers
- 1 teaspoon grated lemon zest
- kosher salt and black pepper
- 1/2 pound tomatoes, cut up
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