Cuban Slow Roasted Pork Belly

Cuban Slow Roasted Pork Belly

Cuban Slow Roasted Pork Belly

By Cookpad Spain
4 hours

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Details
  • Servings:   4
  • Calories:   1513
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   55g
  • Fat Total:   151g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • caribbean
  • mediterranean
Comments
Ingredients
  • 2.5 Pounds Pork Belly
  • 1/4 Cup Orange Juice
  • 3 Tablespoons Dark Brown Sugar
  • 3 Tablespoons Kosher Salt
  • 1/2 Tablespoon Black Pepper , ground
  • 1/2 Teaspoon cumin
  • 1 Teaspoon oregano
  • 1/2 Tablespoon Garlic , chopped
  • 3 Bay Leaves
  • 1/2 Teaspoon red chilli flakes
  • 3 Cloves garlic
Instructions

Cuban Slow Roasted Pork Belly serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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