Hash Brown Crust Bacon and Cheddar Quiche
Ingredients
- For the Hash Brown Crust:
- 4 cups frozen hash browns thawed and drained
- 1/4 cup butter melted
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- For the Filling:
- 6 slices bacon cooked and crumbled
- 1 cup shredded cheddar cheese
- 4 large eggs
- 1 cup milk or half-and-half
- 1/4 cup green onions chopped (optional)
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
Hash Brown Crust Bacon and Cheddar Quiche serves 6 original recipe by onehourrecipes.com.
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