Mi Ayam Jamur Bakso Noodle Soup with Chicken Mushroom Meatball

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball

By Cookpad Spain
1 hour

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Details
  • Servings:   5
  • Calories:   998
  • Protein:   63g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   4g
  • Saturated:   25g
  • Fat Total:   79g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • asian
Comments
Ingredients
  • 500 g chicken boneless thigh
  • 2 litre water
  • 1 can sliced champignon mushrooms
  • 1 onion, minced
  • 2 cloves garlic, minced
  • 1 scallion cut small
  • 10 tea spoon vegetable oil
  • 1 teaspoon sesame oil
  • 5 tablespoon soya sauce
  • 1 table spoon brown sugar
  • 2 table spoon oysters sauce
  • Salt & pepper
  • 15 home made meatball
  • Fresh noodle
Instructions

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball serves 5 original recipe by Cookpad Spain.

View original preparation instructions

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