Binignit Recipe
Ingredients
- 2-3 cups water (or more)
- 2 cans coconut milk or cream (400ml each can)
- 1/2 cup glutinous rice (washed and drained)
- ¾ cup sugar
- 1 cup taro (peeled and cubed)
- 1 cup ube (peeled and cubed)
- 1 cup cassava (peeled and cubed)
- 1 cup sweet potato (peeled and cubed)
- 1 cup plantain bananas (peeled and cubed)
- 1 cup jackfruit
- 1-2 cups cooked sago
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