Shrimp Cauliflower Rice
Ingredients
- 400 gram cauliflower rice
- 300 gram shrimp (cleaned and deveined)
- 5 cloves garlic (minced)
- 1 red paprika (diced)
- 1 plantain (1 cm slices)
- 2 limes
- 4 tbsp purslane chimichurri
- 1 handful coriander leaves (plus extra for garnish)
- ½ jalapeño (thinly sliced)
- 1 avocado (sliced)
- 1 tsp olive oil
- 2 tbsp ghee
- 4 tbsp coconut oil
- Salt and black pepper to taste
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