AIP Lemon Scones recipes

AIP Lemon Scones recipes

AIP Lemon Scones recipes


40 minutes

Details
  • Servings:   6
  • Calories:   329
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   21g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1/3 cup coconut oil (solid, not melted)
  • 1 green-tipped banana
  • 1/3 cup maple syrup
  • 1/3 cup lemon juice
  • 1/2 cup plantain flour
  • 1/4 cup coconut flour (I only recommend Bob's and Anthony's)
  • 1/2 teaspoon baking soda
  • 1/2 cup coconut milk
  • 3 tablespoons tapioca starch
  • 3 tablespoons maple syrup
  • 2 tablespoons lemon juice
  • 1/4 cup coconut flour
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