Irresistible French Chocolate Soufflé Recipe to Wow Your Guests
Ingredients
- 6 ounces Bittersweet Chocolate (Use high-quality chocolate (at least 70% cocoa).)
- 2 tablespoons Unsalted Butter (Softened.)
- 3 tablespoons Granulated Sugar
- ½ cup Whole Milk (Warm.)
- 1 tablespoon All-Purpose Flour
- 3 large Egg Whites (Whipped to stiff peaks.)
- 1 pinch Cream of Tartar
- Unsalted Butter and Sugar for ramekins
Instructions
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