Marinated Beets

Marinated Beets

Marinated Beets


15 hours

Details
  • Servings:   4
  • Calories:   281
  • Protein:   11g
  •  
  • Fiber:   19g
  • Sugar:   44g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • eastern europe
Ingredients
  • 8 small beets (about 11/2 lbs.), tops and bottoms trimmed
  • 2 tbsp. extra virgin olive oil
  • 1 tbsp. white wine vinegar
  • 1 tbsp. fresh orange juice
  • 2 tsp. Dijon mustard
  • None Kosher salt and pepper
  • 1 tbsp. canola oil
  • 1 tbsp. fresh rosemary
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