Bacon Egg And Hash Brown Casserole
Ingredients
- 1 30 oz. package frozen shredded hash browns, thawed
- 1/2 pound bacon (cooked crisp and crumbled)
- 8 eggs
- 1/2 c. milk
- 1/2 tsp. salt
- 1/2 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
- Pinch of cayenne pepper
- 8 oz. shredded cheddar cheese
- Chopped green onions for garnish (optional)
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