Cranberry orange and port sauce

Cranberry, orange and port sauce

Cranberry, orange and port sauce


35 minutes

Details
  • Servings:   10
  • Calories:   106
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 450 g (1lb) cranberries
  • 2 lg oranges, rind grated and flesh cut into segments
  • 125 g (4oz) caster sugar
  • 150 mL (5 fl oz (¼ pint)) port
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