Lemon Chamomile Shortbread
Details
- Servings: 18
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 1 cup (2 sticks) unsalted butter
- ½ cup sugar
- ¼ teaspoon salt
- grated zest from 1 lemon
- 1 teaspoon loose chamomile tea
- 2¼ cups all-purpose flour
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