Chocolate Chestnut Almond Bûche De Noël
Ingredients
- vegetable oil, to grease
- 60 g plain flour
- 3 tbsp. ground almonds
- 1 tsp. baking powder
- 6 medium eggs, separated
- 75 g caster sugar, plus 2tbsp extra to dust
- 1/4 tsp. almond extract
- Edible gold stars, to decorate (optional)
- 200 g chestnut purée
- 50 g dark chocolate, finely chopped
- 150 mL double cream
- 1 tbsp. Amaretto almond liqueur
- 5 amaretti biscuits, plus extra (optional) to serve
- 100 g dark chocolate
- 100 g unsalted butter, softened
- 100 g icing sugar
- 1 tbsp. cocoa powder
- 2 tbsp. Amaretto almond liqueur
Instructions
Chocolate, Chestnut & Almond Bûche De Noël serves 12 original recipe by Good Housekeeping.
Organization Tags
Tags easily organize your Recipe Library
Comments